Advances in Carbohydrate Chemistry 5

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Biology and other natural sciences
Advances in Carbohydrate Chemistry 5

Advances in Carbohydrate Chemistry 5

Name: Advances in Carbohydrate Chemistry 5
ISBN: 9780120072057

Claude S. Hudson and Sidney M. Cantor (Eds.)

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ADVANCES IN CARBOHYDRATE CHEMISTRY VOL 5. Content: Front Cover; Advances in Carbohydrate Chemistry, Volume 5; Copyright Page; Contributors to Volume 5; Editors' Preface; Contents; Chapter 1. Applications in the Carbohydrate Field of Reductive Desulfurization by Raney Nickel; Chapter 2. Enzymatic Synthesis of Sucrose and Other Disaccharides; Chapter 3. Principles Underlying Enzyme Specificity in the Domain of Carbohydrates; Chapter 4. Enzymes Acting on Pectic Substances; Chapter 5. The Relative Crystallinity of Celluloses; Chapter 6. The Commercial Production of Crystalline Dextrose; Chapter 7. The Methyl Ethers of D-Glucose. Abstract: ADVANCES IN CARBOHYDRATE CHEMISTRY VOL 5

კატეგორია:

Biology and other natural sciences

წელი:

1950

გამომცემლობა:

ენა:

english

ISBN 10:

012007205X

ISBN 13:

9780120072057

სერია: