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Appetite, Volume 50, Issue 01 (January 2008)

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Appetite, Volume 50, Issue 01 (January...

Appetite, Volume 50, Issue 01 (January 2008)

P. Atkins, H.R. Berthoud, N.W. Bond, D. Hoffman, A. Jansen, S. Thornton, Y. Wada and D.A. Zellner (Executive Editors)

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როგორ მოგეწონათ ეს წიგნი?

როგორი ხარისხისაა ეს ფაილი?

ჩატვირთეთ, ხარისხის შესაფასებლად

როგორი ხარისხისაა ჩატვირთული ფაილი?

ენა:

english

გვერდები:

180

ISBN 10:

0801880734

ISBN 13:

9780801880735

ფაილი:

PDF, 5.24 MB

IPFS:

,

english0

ონლაინ წაკითხვა

ხორციელდება კონვერტაციის -ში

კონვერტაციის -ში ვერ მოხერხდა

შესაძლოა დაგაინტერესოთ

Lynn Frewer, Hans van Trijp — Understanding Consumers of Food Products

R. Shepherd, M. Raats — The Psychology of Food Choice (Frontiers in Nutritional Science)

Menno Henselmans — THE SCIENCE OF SELF-CONTROL: 53 Tips to stick to your diet, be more productive and excel in life

Zamzar — THE SCIENCE OF SELF-CONTROL 53 Tips to stick to your diet, be more productive and excel in life by Menno Henselmans (z-lib.org)

Mabel Blades — Obesity

R. Shepherd, M. Raats — The Psychology of Food Choice (Frontiers in Nutritional Science)

Ben Carpenter — Everything Fat Loss: The Definitive No Bullsh*t Guide

Brownell Kelly D; Gold Mark S — Food and Addiction

Laurette Dube, Antoine Bechara, Alain Dagher, Adam Drewnowski, Jordan LeBel, Philip James, Rickey Y. Yada — Obesity Prevention: The Role of Brain and Society on Individual Behavior

Jeyakumar Henry (Eds.) — Advances in Food and Nutrition Research 69

Nicole Avena — Hedonic Eating: How the Pleasurable Aspects of Food Can Affect Our Brains and Behavior

Brownell, Kelly D.;Gold, Mark S — Food and addiction: a comprehensive handbook

Kelly D. Brownell, Mark S. Gold — Food and Addiction: A Comprehensive Handbook

Victor R. Preedy, Ronald Ross Watson, Colin R. Martin - Editors — Handbook of Behavior, Food and Nutrition

A. W. Logue — The Psychology of Eating and Drinking

Wolfgang Stroebe — Dieting, Overweight and Obesity: Self-Regulation in a Food-Rich Environment

Gerald E. Gaull — Nutrition in the '90s (v. 1)

Walker S C Poston, C Keith Haddock — Food as a Drug

David J. Mela — Food, diet and obesity (Woodhead Publishing in Food Science and Technology)

Lynn Frewer, Hans van Trijp — Understanding consumers of food products

Richard Shepherd, Monique Raats — The Psychology of Food Choice

John Blundell, France Bellisle — Satiation, satiety and the control of food intake: Theory and practice

Beverly Tepper and Martin Yeoman ed. — Flavor, Satiety and Food Intake

Wolfgang Stroebe — Dieting, Overweight and Obesity: Self-Regulation in a Food-Rich Environment, 2nd Edition

Leighann Chaffee, Stephanie da Silva — A Guide to the Psychology of Eating

Chaffee, Leighann R., Silva, Dr Stephanie P. da — A Guide to the Psychology of Eating

Jane Ogden — The Psychology of Eating: From Healthy to Disordered Behavior

Jane Ogden — The psychology of eating: from healthy to disordered behavior

Justine J. Reel Ph.D — Filling up: the psychology of eating

Armand V. Cardello (auth.), H. L. Meiselman, H. J. H. MacFie (eds.) — Food choice, acceptance and consumption

Meaney, John — Context

George T. Hardy — Encyclopedia of Nutrition Research

Shane J. Ellsworth; Reece C. Schuster — Appetite and Nutritional Assessment

David R. Jacobs Jr. PhD, Norman J. Temple PhD (auth.), Norman J. Temple, Ted Wilson, David R. Jacobs, Jr. (eds.) — Nutritional Health: Strategies for Disease Prevention

Steven R. Mitchell — Appetite: Regulation, Role in Disease and Control: Regulation, Role in Disease and Control

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